The Sylacauga Connection

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The Sylacauga Connection
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Re: Re: Re: Re: Re: Re: Re: Home again

I loved tripe because of the taste and because it lasted a LONG time, no matter how good your teeth were. Dunno how cow guts could taste so good, but they sure did.

On the other hand, I tried some menudo made by one of my school ladies in Encinal once, and I REALLY couldn't handle that. Menudo is a sort of soup/stew stuff made with chopped up cow stomach and corn and some other stuff. YUCKetty-YUCK-YUCK!