There use to be a mexican place called El Chico in Meridian where we ate fajitas reguarly and they served frijoles with them that had the pinto beans with chopped fresh tomatoes, jalapenos and onions in them. I had to eat a lot of sour cream with them but man that was good eating. Of course they closed down. It seems like anything that is good they change it.
Zona

Zona and Marilyn, Layno says he just throws all that stuff together --- never has used a recipe and never tried to write down how he does it. Sounds like his grandmother Holmes. She RAREly used a recipe, almost never measured anything, etc. Heck, come to think of it, I do the same thing! LOL

Anyway, I asked him to write it down, and I'm sure he will as soon as he has the time and energy. He works a lot of hours, and is on the road a lot more going from one Home Depot to another all over New Mexico. I'll get it to you, though.

Jimmy